Tastings: Winter Farmer's Markets


Pleasantville Farmers’ Market

When: Saturdays, 8:30 a.m.–1 p.m.

Where: Pleasantville Middle School • 40 Romer Ave

The region’s largest winter market, Pleasantville has upwards of 40 vendors, including Bobolink Dairy, BuddhaPesto, Hudson River Apiaries, Jacüterie, Neversink Farm, and Mead Orchards.

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Mamaroneck Winter Farmers’ Market

When: Saturdays, 9 a.m.–1 p.m.

Where: St. Thomas Episcopal Church • 168 W Boston Post Rd

Expect grass-fed meats and goat-milk dairy from Stone & Thistle Farm, German-style baked goods from Kaffee & Klatsch, and bread from NYC’s Orwasher’s Bakery.

Ossining Farmers’ Market

When: Saturdays, 9 a.m.–1 p.m.

Where: Corner of Main and Spring Streets

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Held outdoors year-round, Ossining’s market features winter produce from tri-state-area farms, plus baked goods by Kingston-based Meredith’s Bread.

Hastings Farmers’ Market

When: First and third Saturday of the month, 9 a.m.–1 p.m.

Where: James Harmon Community Center • 44 Main St

Ossining’s First Village Coffee will provide a caffeine buzz on alternating weekends, which should help you power through other vendors, like Pisticci Full Circle Farm.

Chappaqua Farmers’ Market

When: First Saturday of the Month, 9 a.m.–1 p.m.

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Where: First Congregational Church • 210 Orchard Ridge Rd

Starting in January, Chappaqua’s market moves indoors for four monthly pop-ups featuring a rotating selection of its popular vendors.

Irvington Farmers’ Market

When: Second and fourth Saturday of the month, 9 a.m.–1 p.m.

Where: Main Street School Auditorium • 101 Main St

Knife sharpening (a must for home cooks!) is just one service offered at Irvington’s winter market. Other highlights include soul-warming Indian and Vietnamese prepared foods.

Bedford Community Farmers’ Market

When: Saturdays, 10 a.m.–2 p.m.

Where: Bedford Hills Train Station • 2 Depot Plz

Sponsored by community organization Bedford LIVE, the market is the exclusive farmers’-market location for John Boy’s Farm. Also popular: Pound Ridge Temima’s Bakery (a weekly sellout), Hillrock Estate Distillery, and Conte’s Seafood.   

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