Hemlock Hill Farm


Rolling green hills offer prime grazing for about 80 head of cattle. The meat is processed on-site to Hemlock Hill’s exacting standards, then sold at its store and at other select restaurants and markets.

 

Hemlock Hill Farm

Cortlandt Manor

www.hemlockhillfarm.com

- Advertisement -

 

In 1939, Nicholas DeMaria, who’d moved north from the Bronx in search of affordable land, established this 120-acre family farm. Today, his son John and granddaughter Laura oversee the operations. Pasture-raised meats are their specialty, including Black Angus cattle, Dorset lamb, Yorkshire and Berkshire hogs, and Barred Rock chickens. Shop at their store any day year-round or stop by for once-a-month events through October — with barbecue, beer, music, farm tours, and more.

 


 

Above:Just-laid eggs line the shelves, along with produce and other products from local farms and purveyors. Below: An array of pasture-raised meats are sold at Hemlock Hill’s Farm Market & Store, open daily. Shop for steaks, roasts, chops, and unusual cuts not readily found at the supermarket.

- Partner Content -


 

Our Westchester Home Design Awards event is June 26!

Our Wine & Food Festival returns June 4-9!

Our Wunderkinds event takes place on May 23!

Our Best of Business Ballot is open through May 15!

Our Healthcare Heroes Awards event takes place on May 9!

Our Westchester Home Builders Awards take place on April 4!

Our Diversity, Equity & Inclusion Forum is March 14!

Unveiled: A Boutique Bridal Brunch is February 25!

Our Best of Westchester Elimination Ballot is open through March 6!

Holiday flash sale ... subscribe and save 50%

Limited time offer. New subscribers only.