Owner Alessandro Crocco and some very satisfied customers
Alessandro Crocco is reinventing the way you look at Italian food. Early this year, he opened Papi’, named after a combination of the two main menu items — pasta and pinsa — in the heart of White Plains. The concept combines high-tech gadgets and authentic Italian ingredients, producing a delicious, fresh meal in minutes! The menu is a customizable variety of fresh pastas, pinsa (Roman-style pizza), lasagna, salads, and more, catering to every appetite! If you love Italian, you’ll love Papi’!
“We are returning to a true, Italian way of cooking,” Crocco says. “Sure, we’re working in a much faster environment, but we’re focusing on quality, fresh ingredients, and keeping things simple. It makes for a much more flavorful meal!”
19 Bank Street • White Plains, NY • 914.328.6535 • www.papifood.com