Go Italian with a Neapolitan flair: Rafele Rye


If you’re thinking of going Italian for your holiday event, consider Italian with a Neapolitan flair made possible by Rafele Rye that features Chef Raffaele Ronca’s popular specialties from the original Rafele in New York City’s West Village, including arancini, carciofi, homemade pastas, and of course, the famous prized cheesecake. Rafele Rye’s spacious layout provides a warm backdrop for any occasion and includes an inviting private room with endless possibilities for celebrating. Rafele Rye’s charming décor is inspired by the quaint ambiance of an authentic, Italian-coast restaurant that welcomes guests with a warm approachable elegance. With a capacity for up to 36 guests, the private dining room is ideal for holiday events, engagement celebrations, intimate wedding party dinners, graduation parties, birthday bashes, and more. To book your event or for more information, please contact our events coordinator Elisa at hospitality@rafelerye.com.

Rafele Rye
26 Purchase St

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