Krasdale Foods’ New President Works Toward an Eco-Friendly Future

Photos courtesy of Krasdale Foods

Krasdale Foods president Gus Lebiak has lots of irons in the fire — including one that involves a radical reduction of the company’s carbon footprint.

Krasdale Foods president Gus Lebiak

Gus Lebiak came into his presidency at Krasdale Foods armed with more than 40 years’ experience — and he’s counting on all of it to get the job done during a particularly challenging time for the wholesale grocery industry. But Lebiak is simultaneously looking to grow his White Plains-based company, with strategies and initiatives across practically all internal divisions, which he discussed with 914INC. during a recent sit-down.


When did you take over as president & COO of Krasdale, and what is your professional background?

I became COO of Krasdale in October 2020 and president on January 1, 2021. I joined the company nine years ago, as a vice president, and two years ago was promoted to chief operating officer at Alpha 1 Marketing, an affiliate of Krasdale Foods. As COO of Alpha 1, I oversaw key departments, including advertising, digital services, customer service, community relations, retail operations, marketing, meat-and-produce merchandising, as well as retail regulatory compliance and training. I began my career working in-store at Mayfair Supermarkets before moving to the wholesale side of the business, as a category manager at Twin County Grocers. I also launched Allegiance, a supermarket cooperative, where I served as director of grocery and then vice president of center store. In total, I have more than 40 years of grocery-industry experience.

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What are your key mandates in your new role?

Even before becoming president, for a year and half prior, I started to focus a lot on growth and maximizing the internal resources we have, identifying employees with backgrounds and skillsets for advancement. Since my promotion last year, I’ve continued to work closely with management to develop teams and create long-term, consistent growth across all areas of the business. Over the past year, we’ve obviously had a lot of strategic challenges, so that’s been a big focus, along with how to better serve our customers.

We’ve all heard about the global supply-chain backlogs that are handicapping fulfillment across many industries. What is the status of that for your industry?

What we’ve been seeing over the past six months is very different than what we experienced at the start of the pandemic. Last year, it was demand-based. Now, we’re facing supply and labor shortages, notably a national shortage of truck drivers. These issues are reverberating throughout the supply chain, to where we’re having difficulty stocking juices and drinks, anything in cans. Before COVID, if a truck didn’t show up, you could expect one the following day. Now, it could take a week or more. I’ve never seen anything like it.

krasdale foods
Krasdale’s distribution venue is in the Bronx.

That must be hurting the bottom line.

We’re simply not getting the product, so we’re not able to sell it. Again, it’s a very tricky balancing act. When prices go up, we need to offset them, but we don’t want to hurt the customer. And it’s not just food prices; it’s labor costs, insurance, et cetera.

Do you foresee other industry-specific challenges ahead?

Inflation could be a problem. In the grocery business, margins are thin, and, as costs go up, you’re going to need to pass them along to the customer. The grocery business is a relatively inelastic business, in that people need food, but they can find ways to cut back or trade down, so it’s a fine line.

Who are some of the regional grocers you supply?

We supply DeCicco & Sons and one of our banners, CTown, to name two.

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We understand that Krasdale is prepared to get serious as a green business. Tell us about the solar-panel project?

We’re working with PowerFlex, a national provider of solar energy and solar-plus storage systems, to add 2.7-million-watt solar panels to the rooftop of our Bronx warehouse. When it’s completed, sometime next year, we’ll have 6,000 panels that offset 5.3 million pounds of carbon dioxide, or the equivalent of 524 automobiles.

Did Krasdale adopt other COVID-driven procedures and protocols that will remain in effect for the foreseeable future?

All the COVID protocols we enacted are still in effect, including plexiglass shields, masking, and ensuring our buildings remain below capacity — in keeping with state guidelines. We continue to comply with the New York State Heroes Act. Because we’ve been strict with the rules all along, we’ve managed well throughout the pandemic and have had very few issues with regard to outbreaks.

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