A 20-seat bistro with a chef who has 10 years of French cooking experience at L’escale in Greenwich, CT.
The menu at Appetit Bistro includes classics such as duck a l’orange, chicken paillard, and some of the best moules frites you’ll have in the county.
Appetit Bistro in Port Chester
www.appetitbistro.com
Cuisine: French bistro
Entrées: $16-$27
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Brunch items include French toast stuffed with mascarpone and a croque madame
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