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Expect Traditional American fare plus pizza from a wood-burning oven and house-made desserts at this spacious 233-seat restaurant.
In warmer temps, sit out on the 64-seat patio, sip on a Chardonnay, and order the baked clams, roasted beet salad, and any of the wood-oven pizzas.
Rela Café in Port Chester
Cuisine: American
Entrées: $17-$32
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Desserts are made in-house. The tiramisu and the Key-lime are among the best.
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