Westchester Magazine March 2015

The Copper Fields Design Collection Is A True Westchester Secret Worth Unearthing

Former truck driver Sam Spano now creates striking copper furnishings and accessories.

How Fortina Avoids Normalcy And Blends Design With Dining To Stand Out

Chef Christian Petroni and crew open their second wood-burning oven eatery, in Rye Brook.

History As Art In Katonah

The world was moving; Westchester was right there with it.

Westchester Restaurant Review: Hopscotch In Croton-on-Hudson

Chef Kenyon Hart serves up New American fare in a minimalistic atmosphere.

New Rochelle Mayor Noam Bramson’s Favorite Westchester Things, A To Z

The mayor of the Queen City sounds off on sustainability, diversity, social progress, and prune paletas.
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Is Participating In March Madness Pools Actually Illegal Gambling?

Tom Schreck answers this month’s most interesting questions.

The Comedy Kings, Queens, And Clubs Of Westchester County

Where to find the laughs around the county.

Mothering Without Your Own Mother

A mother’s death is always difficult, but for women who lose their mothers before or soon after they’ve become mothers themselves, the challenges can be especially daunting.

Quinoa, Kamut, Millet, And More: Westchester Chefs Bring Ancient Grains To The Modern Kitchen

Ancient grains are back and ready to wow a whole new generation of gourmands.
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Our Westchester Home Design Awards event is June 26!

Our Wine & Food Festival returns June 4-9!

Our Wunderkinds event takes place on May 23!

Our Best of Business Ballot is open through May 15!

Our Healthcare Heroes Awards event takes place on May 9!

Our Westchester Home Builders Awards take place on April 4!

Our Diversity, Equity & Inclusion Forum is March 14!

Unveiled: A Boutique Bridal Brunch is February 25!

Our Best of Westchester Elimination Ballot is open through March 6!

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