Westchester Magazine July 2018

Eat & Drink

Cedar-Plank Grilled Salmon Is Perfect for Westchester Barbecues

In the mood to barbecue, but don't want to do burgers? Switch things up with a cedar-plank grilled salmon recipe that's big on flavor.

Publications

Tauk Kitchen + Bar Brings Beachy Vibes to Downtown Armonk

The Montauk-inspired restaurant opened in April of this year.

Publications

Here's What's New in the World of Westchester Food Culture

Lobster love, plus more of the latest updates from the county food and dining scene.

Eat & Drink

Women Inherit the Earth

Stone Barns recognizes the roles women play in the sustainable food system.

Publications

Restaurant Review: Le Moulin Eatery & Wine Bar

A spirited owner/chef who’s practically a one-woman show, thrice-weekly dinner, nary a menu to be had, and a pint-sized space make this quirky, original dining experience a must-visit.

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Publications

Head to Bronxville's Root & Vine Juice Bar for Feel Good Food

Everyone knows juice bars and smoothie bowls are all the rage right now.

Publications

Smith & East Brings Local Goods and Produce to South Salem

The new marketplace seeks to offer the greater South Salem area local and regional food specialties.

Beauty & Shopping

How to Nail the Frame Game

Tips for choosing the best pair of summer shades.

Beauty & Shopping

This Mobile Fashion Boutique Will Come When You Need Glam in a Pinch

Forget fast food, it's time for fast fashion.

Beauty & Shopping

This Finger Lakes Inn Is Changing the Bed & Breakfast Game With Style

Historic meets modern at the Inns of Aurora.

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