Westchester Magazine June 2013
Westchester Magazine's June 2013 issue.
Westchester Magazine takes a look at the good, the bad, and the ugly of the start of the summer season.
Lesser-known reasons to mark your calendars.
The Walkable Westchester author and Yorktown resident shares her top five favorite palces to see a sunset.
Main squeeze: Grammy-winning Zydeco master Terrance Simien heads north for Clearwater.
Celebrating Irish culture in Pelham.
All fired up: Performance troupe A Different Spin plays with fire at Historic Hudson Valley’s hottest event of the year.
Collage grad: An exhibit showcases collage works by more than 100 artists.
The most distinctive voice to enter the blues-rock scene in a long time.
Our wide world of sports: What do curling, Seabiscuit, and Babe Ruth have in common? Westchester! Read our Top 40 County sports facts—and impress your friends at the next trivia night.
Truck: A Mexican all-American. Some ups, some downs, at this if-Martha-Stewart-did-Mexican-food restaurant in Bedford.
Get the scoop on one of Westchester’s newest, coolest ice cream shops.
A modern-day Huck Finn: Bob Walters and his life on the river.
Readers’ letters and comments for this month.
Our local bookworms recommend the must-have titles of the season.
The rubdown rundown: Features Editor Laurie Yarnell chats with licensed massage therapist Laura Piteo, massage manager at Oasis Day Spa in Dobbs Ferry, about what happens behind closed doors on the massage table.
Border battles and bears: Why our county line zigs and zags, and the case of Carvel’s third wheel.
Julia Sexton, Westchester Magazine restaurant critic and food blogger, gets to taste quite a bit each month. Here, her top five drinks and dishes.
Stew Leonard’s new hire; plus: a recipe for provolone salad.
Deconstructing to desserts from top bakers.
The new black is burnt: Smoky, bitter, imperfect, char is (and always has been) hot.