Westchester Magazine January 2022

Already jam-packed with shopping options and beauty havens, Greenwich continues to add new offerings near Westchester County.

A mother-daughter duo creates Belly Bell Kids, a Yonkers-based clean lipstick and jewelry brand with vegan and cruelty-free ingredients.

Comedian, author, and producer Periel Aschenbrand trades rats for bunnies and is serious about being funny in Scarsdale.

Croton-on-Hudson jazz master Paul Connors is raising the roof and lifting spirits from an otherwise humble Ossining parking lot.

A New Rochelle couple’s smoothie/juice bar specializes in health-minded drinks and snacks, including 30-calorie mini-doughnuts.

Some of the finest steaks this side of the Lone Star State are sizzling at Westchester’s premier steakhouses and at some unexpected eateries in all corners of the county.

As the cityscape of New Rochelle transforms with the construction (and completion) of multiple high-rise rentals, so does its dining scene. The latest is the multilevel Town House, serving American brasserie fare.

From a home layout perfect for family heirlooms to a client relationship-turned-friendship, this Rye Brook home reno was meant to be.

This January 27, it will be 77 years since the liberation of Auschwitz, yet for Holocaust survivors, the memory of the war is as vivid and clear as if it were yesterday.

Columnist Phil Reisman discusses the high-decibel driving and road rage that have become more common during the pandemic.