Eat. Drink. Post. September 2014
Westchester Magazine's dining, restaurant, food, and drink blog — Eat. Drink. Post.
At Tagine, Your Salad Might Be Made Hydroponically, On Premises
September 3, 2014
A Croton-on-Hudson restaurant is taking eating local to a new level with hydroponic greens.
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The Weird Hybrid Food Name Game
September 2, 2014
We've all heard of the ubiquitous cronut by now, but how about a gooducken or muffinut?
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Beekeeping And Honey-Collection Classes At Stone Barns Center
September 2, 2014
Learn the basics of beekeeping and harvesting their sticky, sweet honey for snacks all year long.
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L'inizio Introduces Barrels & Bites Cocktail Menu
September 1, 2014
A new selection of barrel-aged cocktails and yummy small-plate appetizers debuts at the Ardsley eatery.
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