A summer staple, pretty pink rosés are also surprisingly suitable for toasting on February 14 and for pairing with a wide variety of seasonal dishes, like braised beef, baked chicken, salmon, and pasta with red sauce.
This popular wine is made from a blend of grapes grown in the Provençe area of France. It has a bouquet and taste of ripe berries and notes of cherry on its finish.
Find It: Wine Bazaar in New Rochelle, Stew Leonard’s Wines in Yonkers, and Dodd’s Liquor City in Millwood
Grapes (50% Pinot Noir and 50% Refosco) from Italy’s Friuli region produce this wine that shows ripe strawberry flavors and aromas and a crisp finish with a hint of grapefruit.
Find It: Zachys in Scarsdale and Westchester Wine Warehouse in White Plains
Fashioned from a blend of Grenache, Cinsault, Syrah, and Rolle grapes, this rosé tastes of raspberries and ripe pears.
Find It: Larchmont Wine & Spirits and Rye Brook Wine & Spirit Shop
Made with 100% Grenache grapes from the South of France, this strawberry-scented wine shows a bit of ripe melon in its finish.
Find It: Katonah Wine & Liquor and Ossining Wines & Liquor