The simple refinement of Italian culinary traditions presented by a graceful staff is on display at this White Plains newcomer.
Tired of the same old takeout week after week? Westchester's first Georgian restaurant is bringing Black Sea flavors like you've never had before.
Simple sophistication and authentically prepared dishes are the hallmarks of this new Sound Shore Asian eatery.
Tasty food and a casual, comfortable atmosphere make this Mamaroneck Avenue coffee bar/restaurant hybrid a laid-back place for a quick bite.
First-rate service, a stylish interior, and a gifted chef give Mamaroneck’s dining scene a high-class boost.
A new all-day café from the minds behind The Whitlock is off to a tremendous start in Katonah.
This New Rochelle eatery is shining a spotlight on Northern Italian Italian cuisine.
Colorful celeb chef Dale Talde brings Modern Chinese fare to Tarrytown with the debut of Goosefeather, located in the picturesque 1840 King Mansion.
The secret: It’s just really simple, good ingredients.
Southern Table doesn’t shy away from giving dishes a new twist.
Café Alaia owners outline four keys to the restaurant’s success.
The kitchen is flexing its culinary muscles beyond Italian standards.
“The beauty of Mediterranean is that the possibilities are endless."
Pizzeria La Rosa feels like the kind of place you went with your grandparents.
4 ways to take the experience in and not miss a thing.
The interaction with customers is the number-one thing.
Head to this expansive entertainment complex to find food crafted by an ex-Farmer & Fish chef.
Despite favorable reviews and write-ups, it still feels a little unknown — and that’s a damn shame.