Marinated Eggplant Salad with Garlic and Pickled Peppers

Recipe courtesy of Chef Constantine Kalandranis, 273 Kitchen

(Serves 6-8)

Marinade 

1 cup olive oil
1 Tbsp aged balsamic vinegar
2 Tbsp smoked Spanish paprika
2 Tbsp chopped parsley
2 Tbsp chopped dill

Eggplant

4 Japanese eggplant, sliced ½-inch thick
1 cup olive oil 
20 cloves garlic, halved lengthwise
9 fresh mint leaves 
1 red onion, sliced into ¼-inch rings

- Advertisement -

Pickled Peppers

2 cups rice wine vinegar
10 sweet cherry peppers, sliced 
¼ cup granulated sugar
1 Tbsp kosher salt 

Eggplant & Marinade: In a large bowl, combine olive oil, balsamic vinegar, paprika, parsley, and dill. Heat 1 cup olive oil in a sauté pan over medium heat. Working in batches, cook eggplant on each side until brown, about 1 minute per side. Add fried eggplant to marinade and toss to coat.

Using the oil remaining in the pan, fry garlic and mint until golden brown. Add onion and cook until softened and translucent. Transfer mixture to the eggplant and toss to combine.

Pickled Peppers: Return pan to the stove and add rice wine vinegar, peppers, sugar, and salt. Cook until peppers are soft and the liquid is almost evaporated, about 5 minutes. (If liquid evaporates before the peppers are soft, add a little water and continue cooking until tender.)

Assembly: Combine the peppers and eggplant and allow to marinate for 1 hour. Taste and season with more salt, olive oil, or vinegar, if desired. Serve at room temperature with bread or grilled pita.

- Partner Content -

Like it spicy? Add some hot cherry peppers to the mix. 


PAIR IT!

 

 

Ridgeview Bloomsbury Brut 2014 ($42.99)

- Advertisement -

“Pickles are always challenging to pair. Champagne or sparkling wine is a versatile option that works with almost any dish. Our pick, from Sussex, England, has enough acidity to balance out the pickled peppers — and, if we drank it blind, we’d swear it was Champagne” —Derek Todd, Wine Geeks, Armonk

 


273 Kitchen
273 Halstead Ave, Harrison; 914.732.3333

Unveiled: A Boutique Bridal Brunch is February 23!

Our Best of Westchester Readers' Ballot is open through January 15!

Our Women in Business Awards event is November 21!

Our Best of Business event is October 30!

Our CEOs & Business Leaders Golf Outing is August 5!

Our Best of Westchester Party is July 24!

Our Westchester Home Design Awards event is June 26!

Our Wine & Food Festival returns June 4-9!

Our Wunderkinds event takes place on May 23!

Our Best of Business Ballot is open through May 15!

Our Healthcare Heroes Awards event takes place on May 9!

Our Westchester Home Builders Awards take place on April 4!

Our Diversity, Equity & Inclusion Forum is March 14!

Holiday flash sale ... subscribe and save 50%

Limited time offer. New subscribers only.