Order Bagels and Donuts Galore With Westchester’s Dough on the Go!

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The former owner of Plates Restaurant in Larchmont launches a food delivery service for families and corporate events alike.

When the craving for something carby strikes, look no further than Dough on the Go! It’s a new food delivery service that specializes in bagels and donuts from Matthew Karp, the former owner of the recently closed Plates Restaurant in Larchmont. Karp, who has dedicated his life to working with food in any and all capacities, chose to transition out of the restaurant business prior to the pandemic. “It was just fatigue, burnout after fifteen years in the same restaurant.”

 

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Alongside a close friend, Karp launched Dough on the Go! with hopes of providing a little security to both of them during these uncertain times.

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Dough on the Go! offers handcrafted and fresh-baked donuts in various and tempting flavors including cinnamon sugar and coconut glazed, as well as bagels, smoked salmon, and croissants. Everything is available for delivery throughout Westchester, and can come in handy for hungry families or larger-scale corporate meetings.

 

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By leaving behind restaurant life to pursue Dough on the Go!, Karp took on a brand-new lifestyle. “I wake up at 4:30 a.m. in the morning now,” he says. “The baker’s lifestyle is different than the chef’s lifestyle.” Although he doesn’t know if he will be able to stay away forever, he has for now left behind the moments of high intensity and thrilling victories that came along with working in a restaurant. In turn, he has more time to spend with his children and loved ones — as well as a donut habit that he has yet to kick.


 

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