7 Must-Try Bottomless Brunch Spots in Westchester

We've compiled a list of bottomless brunch spots to enjoy this weekend in Westchester. All you need to worry about is your order!

It’s Sunday, and you know what that means. Brunch! Whether you go for the chicken and waffles or bottomless mimosas, there’s a place for every brunch lover in Westchester. Here are the top places to brunch in the 914 where you can enjoy a bloody Mary (or two) with your friends.

Boro6 Wine Bar

549 Warburton Ave, Hastings-on-Hudson; 914.231.9300

Paul Molakides and Jennifer Aaronson’s Hastings-on-Hudson wine bar looks like it was made for brunching with a chic, relaxing atmosphere that will make you want to stay all day.

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The Deal: Between 11 a.m. and 4 p.m. every Saturday and Sunday (limited to 90 minutes), enjoy bottomless bloody Marys or white peach margaritas for $38 — or mimosas or Bellinis for $34. Also, you can also enjoy a bottomless Bellini bar for $34, including blackberry, caramelized pineapple and banana, green apple, mango, peach, and raspberry versions.

On the Menu: Brioche French toast with Isigny Beurre de Baratte butter from Brittany, France, and Vermont maple syrup; Tuscan kale salad dressed with manchego, toasted almonds, and lemon-olive oil

 

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Crawdaddy’s Creole Kitchen

68 Wheeler Ave, Pleasantville; 914.449.6199

Let the good times roll at this festive newcomer, where hurricanes mean a delicious drink rather than a damaging storm, and Chef Michael Boulos uses butter as generously as the holy trinity, an ethereal, omnipresent Louisiana-style mirepoix of onions, bell peppers, and celery.

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The Deal: Starting at noon, order bottomless mimosas and Bellinis for $25 for 90 minutes max, with purchase of an entrée.

On the Menu: Bacon bites with ancho-chili candied bacon and pickled watermelon rind; chicken and waffles with buttermilk fried chicken, Belgian waffles, blueberry butter, and jalapeno syrup; chicken and brisket hash with trinity, garlic, jalapeno, beef brisket, roasted chicken, potatoes, sriracha, and fried egg

 

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Yuka’s Latin Fusion

2011 Albany Post Rd, Croton-on-Hudson; 914.862.4449

Yuka’s serves up authentic Latin flavor with every dish. The restaurant is the ideal place for a lively brunch with your besties. Brunch is served from 11 a.m. to 3 p.m. every Saturday and Sunday.

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The Deal: Enjoy bottomless mimosas or bloody Marys for $23 (for 90 minutes) when you buy an entrée.

On the Menu: Bavette-cut five-ounce fire-grilled steak and eggs any style served with salsa verde and Yuka’s home fries; tres leches French toast made with thick-cut challah bread, served with fresh strawberries and vanilla whipped butter; and Yuka’s-style eggs Benedict, which includes two half avocados stuffed with pulled chicken or barbecue pulled pork, topped with two poached eggs and guajillo sauce and saffron aioli drizzled on top

Freebird Kitchen and Bar

161 Mamaroneck Ave, White Plains; 914.607.2476

If you’re searching for Southern comfort food, Freebird is the spot for you. The natural tones in the dining room radiate a cozy ambience for you and your friends. The White Plains eatery even has a rooftop bar!

The Deal: You have the option of bottomless mimosas, Bellinis, Champagne, house wine, or select drafts for $22 per person with a minimum purchase of salad, toast, or entree.

On the Menu: Fried chicken served on a waffle or Nashville hot chicken with Texas toast; butcher sourdough toast loaded with avocado, smoked brisket, pickled onions, a poached egg, and chives; and blackened shrimp ‘n’ grits with tomato, spinach, and andouille pork sausage over cheesy grits

Jack’s Bar and Restaurant 

219 Main St, Eastchester; 914.652.7650

Jack’s Bar and Restaurant has the perfect casual Sunday vibes. The eatery offers an assortment of delicious modern Irish cuisine. With a bit of something for everyone, you can’t go wrong here.

The Deal: Jack’s offers 90-minute bottomless brunch, including an entrée and unlimited drinks — mimosas, Bellinis, bloody Marys, or Jack’s lager — from 11:30 a.m. to 3 p.m. on weekends for $42.

On the Menu: Fried chicken and a homemade biscuit with pork sausage gravy and home fries; avocado tacos with panko-covered avo wedges, pico de gallo, radish, guac, and cabbage; and brunch nachos with black beans, pico, ranch, siracha, guac, and two sunny-side eggs drizzled with chipotle cheese sauce

Related: Grab a Drink at These Rooftop Bars & Eateries Around Westchester

Iron Vine

922 Main St, Peekskill; 914.930.8507

This Latin-inspired menu is served in one of the county’s coolest settings; nearly everything in the restaurant is sourced from historic Peekskill. The restaurant, which opened in 2014, is decorated with restored antiques.

The Deal: Add bottomless mimosas to your brunch for $29.99 for 90 minutes on Saturdays from noon to 3 p.m. and Sundays from 11 a.m. to 3 p.m.

On the Menu: Colombian breakfast with arepas, scrambled eggs, and queso blanco; French toast; avocado caprese; burritos

 

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La Casa Bronxville

7 Pondfield Rd, Bronxville; 914.222.9016

La Casa Bronxville brings the traditions of Mexico to Westchester while focusing on fresh ingredients and good health. Brunch is available from noon to 4:30 p.m. on Saturday and from 11:30 a.m. to 4 p.m. on Sunday, with a limit of two hours.

The Deal: With a brunch entrée, have bottomless La Casa margaritas, regular or frozen; mimosas; bloody Marias; or bloody Marys for $30 per person.

On the Menu: Chilaquiles, with corn tortillas in green sauce, sunny side eggs, avocado, Mexican cream, and queso fresco; torrejas, or Mexican French toast, made with agave syrup and fresh fruit

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