Cooked & Co 128 Garth Rd; 914.205.3939 *Since the time of writing this restaurant has closed* Have a suggested replacement? Drop us a tip at edit@westchestermagazine.com!
*Stacked town! – We couldn’t just pick one burger! Frankie & Johnnie’s 77 Purchase St, Rye; 914.925.3900 It shouldn’t be a surprise that a steakhouse knows how to bring the beef. Made of ground-sirloin scraps, you ...
3 Westerly 3 Westerly Rd; 914.762.1333 Here’s the thing with blue-cheese burgers: They’re often not blue enough. That’s not the case at 3 Westerly, where Chef Dmitri Petriakov employs pungent Maytag blue and sweet-tangy caramelized ...
The Blazer Pub 440 NY-22; 914.277.4424 A cash-only roadhouse with a proper jukebox, old-school arcade games, cheap beer, and friendly bartenders, The Blazer Pub opened in 1971 and is somewhere you might take a foreign ...
*Stacked Town — We couldn’t pick just one burger! AJ’s Burgers 542 North Ave; 914.235.3009 Served with fresh-cut fries in a stainless-steel skillet, the JR. Club is a flattop seared classic with few frills. Bacon, ...
*Stacked Town — We couldn’t pick just one burger! Exit 4 Food Hall 153 E Main St; 914.241.1200 The best bite of the Umami Burger (pictured above) at Exit 4 happens just after you break the ...
Modern on the Rails 1 Station Plz; 914.777.9300 Located in a picturesque historical space at the Mamaroneck Train Station, Modern’s Italian/American cuisine is at the forefront, but don’t overlook their RAILS Burger: buttery-soft Kobe beef, caramelized ...
MP Taverna 1 Bridge St; 914.231.7854 Inspired by Cypriot lamb sausage, Chef Michael Psilakis seasons his lamb blend (there’s a little pork in there, to keep things rich and juicy) with coriander, cumin, fennel, garlic, ...
Horse & Hound Inn 94 Spring St; 914.763.3108 For a solid burger with a side of Colonial charm, head left, to the tavern side, as you enter this 1749 former stagecoach stop in the woodsy, ...
Sherwood’s 2136 Boston Post Rd; 914.833.3317 If you grew up a fan of the Rodeo Burger, and you’re in no mood to obliterate a rack of baby backs, Sherwood’s offers something better. The half-pound BAR-B-Q ...
Muscoot Tavern 105 Somerstown Turnpike; 914.232.2800 In a place sporting a low-slung roof, bent walls, and a taxidermied bear above the bar, the burger better be a bit untidy and require two hands to eat (and not ...
Gordo’s *Since the time of original printing this restaurant has closed.* Have a suggested replacement? Drop us a tip at edit@westchestermagazine.com!
The Mill 583 Warburton Ave; 914.231.7772 The Mill’s eponymous burger is a meaty yet mellifluous medley of juicy dry-rub, fried leeks, smoked tomato jam, NY aged cheddar (or Swiss, if you prefer), with caramelized onions ...
Flames Steakhouse 121 E Main St; 914.592.3500 Most go to a steakhouse for, well, you know. At Flames however, which chef/owner Nikolla Vulaj recently reopened in Elmsford after many years in Briarcliff Manor, you might ...
Copper Kettle Cafe 201 E Hartsdale Ave; 914.723.1065 One of the most refreshing things about Copper Kettle is the minimalism. There is one burger choice here: the All Business Burger. Made from a house-grind and topped with white cheddar ...
The Greekish 273 Halstead Ave; 914.732.3333 There’s a gourmand’s thoughtfulness behind Chef Constantine Kalandranis’ plates, even when he cooks something as ubiquitous as a burger. A half-pound of expertly marbled, grass-fed Chairman’s Reserve ground short ...
Pleasantville Diner 10 Memorial Plz; 914.769.8585 Always flavorful and lined with perfect sear marks, the grass-fed 8-oz burgers are among the most popular orders at this family-owned diner where retirees, Pleasantville High athletes, and local couples ...
Whiskey River 38 N Division St; 914.293.7550 The “Up the River Burger” is, indelicately put, an absolute monster. The double-cheese, double-patty sandwich comes stacked with — deep breath — house-made thick-cut beer candied bacon, house-made ...
Prime 16 156 Fifth Ave; 914.576.0700 With more than a dozen burgers on the menu, it’s hard to pick just one. Burger purists may want to stick with the All-American, but it’s the Maui burger ...
tredici NORTH 578 Anderson Hill Rd; 914.997.4113 Chef Giuseppe Fanelli worked with premier butcher Pat LaFrieda for 20 years to develop an ideal (and secret) burger blend. The result of that partnership: Westchester’s tallest burger, ...