John Bruno Turiano

John Bruno Turiano is the former editor of Westchester Magazine.

Articles by This Author

6 Places to Get Soup Dumplings in Westchester

If you're looking for a basket of steamy soup dumplings in Westchester, check out these local spots for brothy bites galore.

5 Dining Updates for Westchester Food Lovers in November

A seafood hotspot in White Plains, a new location for a popular juice bar in Larchmont, and more make the month delicious.

The October Dining Updates to Note in Westchester

Bar favorites in Peekskill, American fare in Hartsdale, a ramen shop in Ardsley, and more add to Westchester's dining scene.

1881 Kitchen Table Leans Into Global Cuisine in Port Chester

Led by a Harrison-based couple, 1881 Kitchen Table wows diners with an eye-catching interior and a Mediterranean-influenced menu.

Town House Kitchen + Drinks Is a Foodie’s Delight in New Rochelle

A celebrated team of restaurateurs combines hospitality, history, and inventive American cuisine in a historic setting at Town House Kitchen + Drinks.

Dig Into the Latest Foodie News in Westchester This September

A new pizzeria in White Plains, Latin fare in Dobbs Ferry, and more make the month delicious around the 914.

The Tastiest Food News to Bookmark in Westchester This August

A modern American spot in Irvington, a cookie shop in Yorktown Heights, and more make the month delicious.

The Best Spots to Grab Weekend Brunch in Westchester

From mild to wild, there’s a brunch vibe for everyone.

Conveyor-Belt Sushi Rolls Into Scarsdale

Kura Revolving Sushi opens its first restaurant in Scarsdale, bringing conveyor-belt sushi to the community.

The Must-Read Foodie News From Westchester’s Dining Scene in July

A renowned chef in Peekskill, a steakhouse in Eastchester, and more make the dining scene delicious.

Our Wine & Food Festival returns June 3-8!

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Our Best of Business Ballot is open through May 16!

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Our Healthcare Heroes Luncheon is May 15!

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