Eat With Your Eyes: The New Forty°North In Hastings-On-Hudson

A visual guide to offerings from this riverside restaurant’s new chefs, Victoria Canonico and Justin Chipkin.

Forty°North

100 River St
Hastings-On-Hudson
(914) 274-8655; forty-north.com

Cuisine: New American

- Advertisement -

Entrée Prices: $16-$30

You might recognize the interior of Forty°North, but the riverside restaurant is serving a new menu since the last time we checked in on them.

House-pickled veggies to start your meal

- Partner Content -

Lentil soup with applewood-smoked bacon and Tuscan kale (front); winter greens salad with manchego, fennel, and toasted pumpkin seeds

Pan-seared wild mahi mahi with caramelized green cabbage and cranberry-mustard sauce

- Advertisement -

Pan-roasted organic Amish chicken with rye whiskey-glazed parsnip, apples, and sauteed quinoa and shiitake

Bread pudding and Parker House rolls are made by Co-Chef Victoria Canonico

Chocolate caramel confections

Our Best of Westchester Party is July 24!

Our Westchester Home Design Awards event is June 26!

Our Wine & Food Festival returns June 4-9!

Our Wunderkinds event takes place on May 23!

Our Best of Business Ballot is open through May 15!

Our Healthcare Heroes Awards event takes place on May 9!

Our Westchester Home Builders Awards take place on April 4!

Our Diversity, Equity & Inclusion Forum is March 14!

Unveiled: A Boutique Bridal Brunch is February 25!

Holiday flash sale ... subscribe and save 50%

Limited time offer. New subscribers only.