Eat With Your Eyes: The New Forty°North In Hastings-On-Hudson

A visual guide to offerings from this riverside restaurant’s new chefs, Victoria Canonico and Justin Chipkin.

Forty°North

100 River St
Hastings-On-Hudson
(914) 274-8655; forty-north.com

Cuisine: New American

- Advertisement -

Entrée Prices: $16-$30

You might recognize the interior of Forty°North, but the riverside restaurant is serving a new menu since the last time we checked in on them.

House-pickled veggies to start your meal

- Partner Content -

Lentil soup with applewood-smoked bacon and Tuscan kale (front); winter greens salad with manchego, fennel, and toasted pumpkin seeds

Pan-seared wild mahi mahi with caramelized green cabbage and cranberry-mustard sauce

- Advertisement -

Pan-roasted organic Amish chicken with rye whiskey-glazed parsnip, apples, and sauteed quinoa and shiitake

Bread pudding and Parker House rolls are made by Co-Chef Victoria Canonico

Chocolate caramel confections

Our Healthcare Heroes Awards event takes place on May 9!

Our Westchester Home Builders Awards take place on April 4!

Our Diversity, Equity & Inclusion Forum is March 14!

Unveiled: A Boutique Bridal Brunch is February 25!

Our Best of Westchester Elimination Ballot is open through March 6!

Holiday flash sale ... subscribe and save 50%

Limited time offer. New subscribers only.