Spiced Cider
Cedar Street Grill
(one serving)
â– 3 oz apple cider
â– 1 ½ oz dark rum
â– Splash of sour mix
â– 1 tsp honey
â– 1 slice of lime
â– 1 slice Honeycrisp apple (for garnish)
â– 1 pinch grated nutmeg
â– 1 tsp grated cinnamon
â– 1 Tbsp brown sugar
“This is a great way to warm up in winter. It’s also our way to utilize seasonal ingredients,” says co-owner Joe Kay.
Combine rum, cider, honey, and sour mix into a shaker with ice. Mix together the nutmeg, cinnamon, and sugar on a plate. Rim the glass with the lime, then dip the rim of the glass in the spice mix. Pour drink either straight up or on the rocks and garnish with a slice of apple.
Bottoms Up: 23 Cedar St, Dobbs Ferry (914) 674-0706; cedarstreetgrillny.com